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forgotteninferno:

glittertitties:

paper-planes-and-toy-trains:

you are my sunshine

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my only sunshine

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you make me happy

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when skies are gray

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you’ll never know dear

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how much i love you

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please dont take

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my sunshine away

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this is the most beautiful post i have ever seen I’m my life

This makes me a happy Irish man

(Source: that-gay-vibe-tho, via fragmentsofthepast)

Tags: food
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One week in

Fretting over dinner has become routine. Travelling alone meant I scarcely felt like walking into a restaurant - single-portioned street food was more appealing to an exhausted ouvrier after 9 hours at work and 2 hours on the road. Laziness meant that I exclusively try stalls within stone’s throw from my place, and I’m quickly running out of options.

Today I noticed a stall that has escaped my morning rampages to try all the bánh mìs on my way to work simply because it never seems to open at 6 in the morning. However as I walked pass I realised that they have just ran out of baguettes… and are taking out trays of fresh-baked baguettes from the oven.

Fresh baked baguettes at 7.30pm could only mean one thing. That it’s some goddamned good bánh mì.

I stood in line for a bánh mì patê thịt , and within moments of taking it I tore open the paper wrapping and took a bite.

It was heaven. The still-hot baguette crumbled away, crispy and fluffly, and the delicate mix of chicken liver, cucumber, coriander, hoi sin sauce and chili filled my mouth. I could not stop, it was too good. I finished it within minutes.

Best bánh mì in town. FOUND.

Tags: food travel life
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Berlin, Munich, Füssen, Heidelberg, Triberg, Freiburg, Strasbourg. 13 days of insane fun. Twin fun.

(And 13 days of missing you. )

Things to remember: late-night Star Trek at the charming little indie cinema. Biting into the sweetest strawberries ever. Falling in love (and subsequently overdosing) on bretzels. Classical music in the U-Bahn. Simply some of the most breathtakingly beautiful and imaginative buildings on the planet. 猪脚 (pork knuckles) playing Supersize-me.

This is Germany.

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new mission in life.

(Source: food-gifs, via prettyfoods)

Tags: food
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divine

(Source: vasuki, via prettyfoods)

Tags: food
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today, i fell in love with bread :)

it is my belief that staying in france, the day will inevitably come when one bites into a loaf of pure heavenly goodness ,crispy outside, fluffy inside, that makes you a slave to it

mine came in the form of a 2-euro football-sized loaf from carrefour, which i apprehensively took a bite of after check out. and then i just couldn’t resist tearing at it, finishing a quarter of it even before making it back home.

happiness :)

Tags: food life love
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If I’m ever cooking lamb THIS is how I’m gonna make it.

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Had my first ever meal at a bouchon lyonnais today. A narrow, unassuming shopfront decorated with the famous Guignol puppet of Lyon greeted us as we slowly navigated through the aisle, careful not to bump into any of the waiters or diners littering the tiny restaurant. A door by the wine cellar opened to reveal a room bustling full of local diners; we slowly moved to our allocated table, tucked neatly in a corner of the room, while soaking up the convivial atmosphere rarely seen elsewhere in France.

What followed was a hearty meal of local oddities (mine was the tamest of all; think beef trips in a stew or sausages stuffed with chitterlings), with spirited chatter over glasses of beaujolais occasionally punctuated by quips and jokes from the affable maître d’hôtel. With food living up to Lyon’s reputation as the capital of gastronomy in France (and henceforth the world) and the intensely personal touch of the attentive serveurs, a meal in a bouchon truly makes for an unforgettable experience.

Read more on the bouchons lyonnais here.

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Was contemplating what to eat for breakfast when THIS popped out. Hmm pancakes…. it has been a while!

Was contemplating what to eat for breakfast when THIS popped out. Hmm pancakes…. it has been a while!

(Source: likeneelyohara, via prettyfoods)

Tags: life food
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The smell of Bak Kut Teh cooking in the kitchen

is probably one of the best things in the world.

Tags: life food